I'd like to know more about this species.
On google it's known that it's from China and Thailand.
but there's nothing about their biology!
What do they eat in nature?
In captivity i heard about Weeping willow ( Salix babylonica) and american sweetgum ( Liquidambar styraciflua).
I also know from the buyer ( thanks again, Carl!) that we can keep at 5-13C the eggs in winter so we can prolungate the hatching time.
Do you know other tips? Or something about this species?